Food News
McDonald’s offers a large variety of chicken sandwiches to satisfy any craving. However, this chicken…
Unless you’re a lamb connoisseur, picking it up at the supermarket can be intimidating. We…
The brand’s best-selling pro blender, Flip toaster, high-tech air fryer, and Thirsti home soda machine…
Eater Staff It’s a great week to save big for people who love Italian majolica,…
Plus, 7 more can’t-miss kitchen deals. READ MORE…
You probably already have everything you need! READ MORE…
Seriously. Never. Ever. READ MORE…
I can’t believe it! READ MORE…
It’s pickle-flavored! READ MORE…
What’s the best type of olive oil for frying?
You can only experience a majority of these chains while visiting Canada — a few…
#1 is a must. READ MORE…
They’re so colorful! READ MORE…
This Beloved Restaurant And Bar Chain Could Be In Hot Water After Abruptly Closing Several Locations
A restaurant chain touted as the original gastrobar has recently closed several locations across at…
It’s like the classic but with serious spring vibes. READ MORE…
Would Smartfood betray me? | Lille Allen One woman’s quest to figure out why her…
A new era of chips are here. READ MORE…
Yes, you can eat it straight, but consider its use in pancakes, dips, and more…
This pasta recipe only uses three ingredients and a little elbow grease Fresh pasta is…
The only tool you’ll need is a thermometer Store-bought ricotta can’t hold a candle to…
And it’s adaptable to be completely vegetarian Bolognese sauce isn’t a complicated dish; it’s just…
All you need is a can of soda and you have an effective meat marinade.…
It’s easy AND quick. READ MORE…
Total game-changer! READ MORE…
Read on to discover why green beans always taste better at a restaurant and how…
It lives up to the hype. READ MORE…
“It’s like something that I snack on.” READ MORE…
Klaus Vedfelt/Getty Images A new survey from Eater and Vox Media examines how diners of…
It’s so smart! READ MORE…
Tuna can move right on over. There is a new fish in town, and it…
Thawing chicken safely can be a tricky business, which is why we spoke with an…
Eater Staff The Bugatti of blenders is here to pummel your toughest veggies, ice cubes,…
Something is definitely different. READ MORE…
Eater Staff With its midcentury-modern good looks and impressively quiet brewing process, the Moccamaster is…
Mohammed Ata Ur Rasheed shows other gardeners how to reuse pizza boxes left over from…
A classic grilled cheese is a simple, timeless treat, but this Italian sandwich takes it…
We’ll take two bags! READ MORE…
Perfect for feeding your loved ones. READ MORE…
It’s iconic. READ MORE…
We tried a variety of frozen onion rings to see which brand offered fried perfection,…
It’s all about that crunchy coating. READ MORE…
Giddy up. READ MORE…
Precise, versatile, and elegant, kitchen tweezers are ready for their close-up I, perhaps like you,…
Fast-casual favorite Chili’s is bringing back a beloved appetizer missing from its menu for over…
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